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You are what you eat, so eat living food.



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One of Dr. Sorchy's favorite herbs!  With crazy flavor and powerful nutritional value, this herb should be your new best healer friend who likes to party.  All  your favorite Latin dishes can get "way" better with plenty of extra cilantro.

Expected this August 2023

Nutritional Benefits

According to Dr. Axe

Cilantro benefits are impressive, but it can be a pretty polarizing ingredient. While some love its refreshing flavor, others find that it leaves a soapy, unpleasant aftertaste.

Regardless of which end of the spectrum you fall on, there’s no doubting that it is packed with micronutrients, antioxidants and other medicinal compounds that can have a huge impact on overall health.

  1. Rids the Body of Heavy Metals
  2. Protects Against Oxidative Stress
  3. Reduces Anxiety
  4. Lowers Blood Sugar Levels
  5. Supports Heart Health
  6. Prevents Urinary Tract Infections
  7. Settles Digestive Upset
  8. Protects Against Food Poisoning
  9. Supports Healthy Menstrual Function
  10. Prevents Neurological Inflammation
  11. May Help Protect Against Colon Cancer
  12. Soothes Skin Irritation
  • Recipes coming soon...
Proper Storage

If you have time, you may wish to wash your herbs before storing them using a salad spinner and icy cold water. Then after blotting dry, trim the stems of you herbs a bit before placing them in a quart container with 1-2 inches of water in the bottom.  Then cover the container with a plastic bag and rubber band the bag closed on to the quart container.  Finally place it in your refrigerator standing up until ready to use.

If you don’t have room for the quart container standing in your refrigerator, you can place your herbs in a sealed bag with an ever so slightly dampened paper towel to help keep them from drying out. You will keep your herbs in the refrigerator ideally where they will not get smashed or forgotten about.  When stored properly, your herbs should keep for 1 to 3 weeks.

Herbs commonly have rather delicate leaves that contain moisture which helps them keep then crisp and tasty.  If exposed to the conditioned air circulating in the refrigerator, it will dehydrate your herbs and cause them to wither and become limp.  The best methods to keep them fresh and crisp is to help them retain their moisture without laying in water which causes them to rot quicker.

Helpful Info

Helpful info coming soon...