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This colorful “Beauty Heart” radish has white-and-green skin, but the magic is in their rose-red center, which is sweet, crisp, and delicious. A good radish to add color to salads and stir fries. These taste incredible, sweet and flavorful, almost like a crisp fruit. Among the most important vegetables in our kitchens. It is a root that most kids love and packs an extra load of antioxidants in its sweet, red flesh.
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Store radishes unwashed in the refrigerator placed in a plastic bag with much of the air pushed out.
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